Amish Black Bottom Cupcakes: Delicious Recipe

Amish Black Bottom Cupcakes

Ingredients  & Directions

Preheat oven to 350 degrees

• 8 oz. cream cheese
• 1 egg
• 1/3 cup sugar
• 1 cup chocolate chips
• Combine and mix cream cheese, egg and sugar. Stir in chocolate chips.

• 2 ¼ c. flour
• 1 ½ c. sugar
• 6  tablespoons cocoa
• 1 ½ tsp. baking soda
• 1 ½ c. water
• 1/3 c. plus 3 tablespoons oil
• 1 ½  tablespoons vinegar
• 1 ½ teaspoons vanilla

Mix above ingredients until well mixed. Fill lined cupcake tins 1/3 full of chocolate batter. Top batter with heaping tablespoon of cream cheese mixture.
Bake at 350 degrees for 15 – 18 minutes.

Enjoy.

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